Tag Archives: Right Some Good

Q+A with Chef (and blogger!) Bryan Picard

Right now the culinary event known as Right Some Good is taking place around Cape Breton Island. A local chef, Bryan Picard, will be cooking with international chef Surjan Singh Jolly, at the Keltic Lodge, for an event called “Restaurant … Continue reading

Posted in Education, Food + agriculture, Q+A, Work | Tagged , , , , | 3 Comments